Friday, November 12, 2010

Large Gasket Replacement - Winterizing the Big Green Egg

The gasket on my BGE has been shot for most of the life of my egg...hasn't seemed to make any difference.  However, I took the day off and while thinking about meal planning for the weekend cooks, I was cleaning up around the egg and said, "heck, why not?"  A couple/three hours later and one trip to the dealer and the job was done.  Now I'm a captive of some low temperature cooks for a couple weekends in an attempt to not burn off this one right out of the box.  No directions, just sharing my experience...would I do it again? Not if I can avoid it. Maybe it will help hold in the heat better during my snow cooking sessions...Keep On Eggin'