Tuesday, July 30, 2013

Simple is still delicious! Stir Fry

Pardon the absence but the deck has been undergoing a 3 week overhaul and rehab and the grills were parked until tonight. 

So tonight it was a "the simpler the better" return to cooking.  IT was also a family affair with the Chicken tenderloins fresh from the freezer (LOL), White Onions from my brother-in-law's garden in Ohio, Green Bell Pepper and Jalapenos from my wife's back  yard raised garden, a sprinkle of Louisiana mixed spice blend and four sandwich slices of Provolone cheese.  Pan fried on the grill.