Thursday, July 24, 2008

...can you have TOO MUCH cookware for your Big Green Egg?

(NOT) My last trip to Sur La Table ended up costing me a few bucks...however the BARGAIN I did get was this terracotta cooking pan (good for cooks on open flames)...the recipe is the same ol' Antipasto I've posted before...but the cookware...for $10, was OUTSTANDING; nothing stuck, the Veggies steamed up really nice, cleaned up with a sponge.