Sunday, December 4, 2011

Sliders and Bushe's Beans

Keeping it simple lately, repeating old cooks and taking it easy on the photo's recipe developement and blogging time.  This is NOT a White Castle knock off, it's just regular ol' Sliders, made with Free Range Beef from Missouri Legacy Beef with some Country Bob's and Bushe's Baked Beans, cooked in my Emile Henry Flame Pot and using that cute little burger rack.