Started off with some full-on Missouri Legacy Hormone-Free, range feed ground beef. Mixed in some Country Bob's Original Sauce and a half a sweet onion (minced) and tossed them on the HOT grill...
...and then I added on a few ounces of highly processed full on not good for you Velveeta. But OH SO GOOD! Okay, I can't get enough of that Missouri Legacy Beef (in ANY cut) but you just can't do green every single minute of every day. Used up the garlic bread from last nights stir fry as buns and added a few ears of corn, topped off with some locally brewed Root Beer.
*drool* Damn that looks good!
ReplyDeleteMy wife won't let me have Velveeta. :(
Have to sneak it onto the burgers...
ReplyDeleteVery nice- this looks damn good.
ReplyDeleteYour photographs remind me that there is absolutely nothing quite like burgers off the grill...delicious.
Lovely site.
Cheers,
Cherie
http://www.cheriepicked.com
What is going on Big T? you have not blog lately, are you ok?
ReplyDeleteJuan Agraz
juansalvadoragraz@yahoo.com
Thanks for the comments...been away.
ReplyDelete