With just a week to go before I close up the Egg for a few months and my move to Missouri I cooked up a couple of pizzas, including our favorite combination of Roma Tomatoes, Garlic Ranch dressing, 2.5 cups of Mozzsrella, 2 large chicken breasts pre-cooked in minced garlic, a dozen or so artichoke hearts and about 3 sliced (pre-roasted from a jar) Red Peppers...Oh My!Thursday, January 1, 2009
Happy New Year Pizza
With just a week to go before I close up the Egg for a few months and my move to Missouri I cooked up a couple of pizzas, including our favorite combination of Roma Tomatoes, Garlic Ranch dressing, 2.5 cups of Mozzsrella, 2 large chicken breasts pre-cooked in minced garlic, a dozen or so artichoke hearts and about 3 sliced (pre-roasted from a jar) Red Peppers...Oh My!
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I need to get a pizza stone, this looks great.
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